Harvest Wine Pairing Dinner
Join us for this one-of-a-kind, long-table style feast featuring an artfully prepared multi-course dinner paired with exquisite fine wines served al fresco on the Boat Club Deck.
Fresh, local fare will be showcased in a four-course dinner provided by Chef Thomas Newton of the Boat Club Restaurant with unique and flavorful wine pairings for each course.
Join us on the Boat Club Deck for an evening that you won’t soon forget!
$95 per person. Reservations required. Seating limited.
Rain or shine! Must be at least 21 to attend.