We offer our guests an array of dining experiences including our lakefront dining room for breakfast and dinner, the lounge and lounge deck for lunch and casual dinner, the poolside Tiki…
Champagne & Chocolate Pairing
Add some sparkle to your winter at this unique champagne & chocolate pairing in the Boat Club Lounge.
Taste a variety of champagnes paired with house made chocolate confections. Meet the Pastry Chef & discuss bubbly with champagne reps from George’s Distributing. Live music by John Floridis from 5-9p.
LUC BELAIRE BRUT
100% Couverture Chocolate Covered Fig
ROEDERER ESTATE BRUT
White Chocolate Covered Orange Cardamom Short Bread
GERARD BERTRAND CUVEE BRUT ROSE
Milk Chocolate Almond Truffle
BAUMARD “CARTE TURQUOISE”
63% Couverture Chocolate Balsamic Red Velvet Petit Four
GRUET SAUVAGE BLANC DE BLANC
Milk Chocolate Butterscotch Bark with Bacon and Cinnamon
$20 per person | No reservations needed